About two years ago, I ranked and blogged about our choices for the Top 5 Chicken Barbecue Restaurants in General Santos City.
READ: GENSAN’S TOP 5 CHICKEN BBQ RESTOS
In that list, Nadie’s Chicken House figured prominently and even topped it. Here’s how I described their Chicken Barbecue: “What you get is pure fat-less, naturally delicious and tender grilled-to-perfection native chicken meat which will make you order for a second and third serving of their free rice.”
Suffice to say, Nadie’s which is based in Tupi and has branched out to GenSan has continued to dominate the local’s patronage hence with its super tasty chicken.
Now, less than two years after that, the Top Chicken Barbecue Resto in the Tuna Capital has leveled up and will be joining the big boys at the SM City General Santos.
It is set to open its first franchise outlet there on Friday, August 10, 2012 with their new “Tatak Nadie’s” come on.
And guess who are endorsing it? Because we believe so much in this champion of a product, it’s no other than yours truly and my brother, Orman of GandaEverSoMuch.com, your Fat and Fabulous Brother-Bloggers!
Check out our poster below… 😀
Nadie’s Chicken House at SM City GenSan is a non-pork establishment so everyone can enjoy its super succulent and delicious barbecues, inside a mall establishment .
This time however, the restaurant will be offering more than barbecues and has lined up as part of its new menu, various favorite Pinoy dishes, ala South Cotabato meant to make you come back for more.
As their blurb says, “Champion ka sa saya, champion pa sa sarap, kasi TATAK Nadies Chicken House.”… to which I am betting my balls on! 😀
[…] Hopefully, Ms. Kris Aquino will be brought by Melai Cantiveros to must-visit places in GenSan like the Gen. Santos Fishport where giant tuna are unloaded every morning; the Sarangani Highlands overlooking Sarangani Bay; the historic Plaza Heneral Santos, the Ranchero Grill at SM City (which serves the best baby-back ribs); the new Mount Sabrina Resort owned by the Queen of Tuna Cuisine, Sol Manangquil who could serve her mouth-wateringTuna dishes; Red Trellis Seafood Garden‘s finger-licking good King Crabs in coco milk; Piyesta KTV Resto Bar and its flaming kurasticks; and the best local chicken barbecue of Nadie’s Chicken. […]