A colorful display of local snack food or “chichiria” are stringed together like christmas lanterns inside one makeshift stall at the Queen Tuna Park. They mainly serve as “pulutan” or “pica-pica” to go with the variety of liquor being peddled there which includes Tanduay Rhum, Generoso Brandy, Matador Brandy, Emperador Brandy, London Gin, Tanduay White and Jamaica Lime Juice.
